Restaurant Week runs from October 17th - October 31st, 2021
Sponsored by
Menu - Boathouse
521 Riverside Ave, Westport
(203) 227-3399
Lunch $25 or $30
2 COURSES 25/ 3 COURSES 30
Add a glass of house wine for 5
FIRST COURSE
Soup of The Moment
Please inquire
Caesar Salad
caesar dressing, white anchovies, brioche croutons
Truffle Fries
white truffle oil, Parma cheese, fresh herbs
SECOND COURSE
Atlantic Salmon Filet
savoy cabbage, apple BBQ reduction, potato galette
Boathouse Prime Burger
Vermont aged cheddar, Nueske bacon, béarnaise aioli, tomato jam
Zucchini Noodles
Herb pesto, pine nuts, aged parmesan cheese, crushed red pepper
THIRD COURSE
Kit Kat Chocolate
Mixed Berries with Cream
Sorbet
Dinner $40
3 COURSES $40 Add a glass of house wine for $5
FIRST COURSE
Soup of The Moment
Please inquire
Caesar Salad
caesar dressing, white anchovies, brioche croutons
Truffle Fries
white truffle oil, Parma cheese, fresh herbs
SECOND COURSE
Crispy skinned Amish chicken
Pommes purée, honey cumin roasted carrots,, chicken veloute
Atlantic Salmon Filet
savoy cabbage, apple BBQ reduction, potato galette
Braised heritage pork ribs
Broccoli “slaw”, cider BBQ sauce, jalapeño corn bread
Zucchini Noodles
Herb pesto, pine nuts, aged parmesan cheese, crushed red pepper
THIRD COURSE
Kit Kat Chocolate
Mixed Berries with Cream
Sorbet
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Special Note:
We will also offer a glass of house wine for $5.00 for lunch and dinner (regular wine price there after),
Consuming raw or undercooked meat (such as rare/ medium-rare), poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
as well as 1/2 priced bottles of wine from the entire wine list