Restaurant Week runs from October 17th - October 31st, 2021

Sponsored by

 

Menu - Boathouse

521 Riverside Ave, Westport

(203) 227-3399

 

Lunch $25 or $30

2 COURSES 25/ 3 COURSES 30

Add a glass of house wine for 5

FIRST COURSE

Soup of The Moment

Please inquire

Caesar Salad

caesar dressing, white anchovies, brioche croutons

Truffle Fries

white truffle oil, Parma cheese, fresh herbs

SECOND COURSE

Atlantic Salmon Filet

savoy cabbage, apple BBQ reduction, potato galette

Boathouse Prime Burger

Vermont aged cheddar, Nueske bacon, béarnaise aioli, tomato jam

Zucchini Noodles

Herb pesto, pine nuts, aged parmesan cheese, crushed red pepper

THIRD COURSE

Kit Kat Chocolate

Mixed Berries with Cream

Sorbet

Dinner $40

3 COURSES $40 Add a glass of house wine for $5

FIRST COURSE

Soup of The Moment

Please inquire

Caesar Salad

caesar dressing, white anchovies, brioche croutons

Truffle Fries

white truffle oil, Parma cheese, fresh herbs

SECOND COURSE

Crispy skinned Amish chicken

Pommes purée, honey cumin roasted carrots,, chicken veloute

Atlantic Salmon Filet

savoy cabbage, apple BBQ reduction, potato galette

Braised heritage pork ribs

Broccoli “slaw”, cider BBQ sauce, jalapeño corn bread

Zucchini Noodles

Herb pesto, pine nuts, aged parmesan cheese, crushed red pepper

THIRD COURSE

Kit Kat Chocolate

Mixed Berries with Cream

Sorbet

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Special Note:

We will also offer a glass of house wine for $5.00 for lunch and dinner (regular wine price there after),

 

Consuming raw or undercooked meat (such as rare/ medium-rare), poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

as well as 1/2 priced bottles of wine from the entire wine list