Restaurant Week runs from October 1st - October 15th, 2023
Sponsored by
Menu - Capuli
143 Post Rd E
(203) 557-9340
Lunch $29
(2 Course)
Starter
House Salad
organic greens | cherry tomatoes | english cucumbers | champagne vinaigrette
Caesar Salad
hearts of romaine | house caesar dressing | homemade croutons | parmesan cheese
Brodo D’Osso
beef bone broth | garden veggies
Vegetable Brodo
vegetable broth | garden veggies
Lunch Entree
Eggplant Polenta Napoleon
polenta cake | sauteed spinach | roasted eggplant & roma tomatoes | basil pesto | feta cheese
Tortellini with Pesto
cheese tortellini | pesto sauce | pan roasted zucchini | baby bella mushrooms |
sauteed red onions | spinach | cherry tomatoes | grated parmesan
Penne Bolognese
Penne pasta | homemade bolognese sauce | grated parmesan | garlic crostini
Grilled Flank Steak Sandwich
G. flank steak | ciabatta roll | monterey jack cheese | jalapeno-cilantro aioli |
sauteed sweet peppers & onions | fries
Dinner $47
DINNER $47 (3 Course)
Starter
House Salad Veg
organic greens | cherry tomatoes | english cucumbers | champagne vinaigrette
Caesar Salad
hearts of romaine | house caesar dressing | homemade croutons | parmesan cheese
Baked Artichoke-Jalapeño Dip Veg
artichoke | jalapeños | cream & parmesan cheese | crostinis
Main Course
Eggplant Polenta Napoleon
polenta cake | sauteed spinach | roasted eggplant & roma tomatoes | basil pesto | feta cheese
Shrimp & Spinach Pasta
Fettuccine | pan seared shrimp | sauteed spinach cherry tomatoes | lemon white wine sauce
Chicken Cajun Penne
penne | marinated chicken | red bell peppers | red onions | creamy cajun sauce
Lobster Ravioli
Lobster ravioli | creamy vodka sauce
Dessert
Chocolate Lava / Limoncello Cake / Red Velvet Cake