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Restaurant Week runs from September 30th - October 13th, 2019

Sponsored by


Menu - Rive Bistro

299 Riverside Ave, Westport

 (203) 557-8049


Dinner $35

Choice of 3 courses


Soup du Jour

Mixed Greens Salad with warm Goat Cheese  marinated

tomatoes, white balsamic vinaigrette

Meatball  tomato ragout

Baked Brie Crostini pistachio, fig marmalade



Grilled Salmon  vegetable Israeli couscous, sorrel sauce

Trout Almondine  wild and brown rice, toasted almonds, lemon butter

Chicken Breast Dijonnaise  mashed potato, vegetables, dijon mustard sauce

Rigatoni chicken, artichokes, green peas, light creamy marinara



Hazelnut Chocolate Mousse

Apple Tart with Vanilla Ice Cream  caramel sauce


Beverage, tax and gratuity not included.

No substitutions.