Restaurant Week runs from September 30th - October 13th, 2019
Sponsored by
Menu - Rive Bistro
299 Riverside Ave, Westport
(203) 557-8049
Dinner $35
Choice of 3 courses
Soup du Jour
Mixed Greens Salad with warm Goat Cheese marinated
tomatoes, white balsamic vinaigrette
Meatball tomato ragout
Baked Brie Crostini pistachio, fig marmalade
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Grilled Salmon vegetable Israeli couscous, sorrel sauce
Trout Almondine wild and brown rice, toasted almonds, lemon butter
Chicken Breast Dijonnaise mashed potato, vegetables, dijon mustard sauce
Rigatoni chicken, artichokes, green peas, light creamy marinara
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Hazelnut Chocolate Mousse
Apple Tart with Vanilla Ice Cream caramel sauce
Beverage, tax and gratuity not included.
No substitutions.