Restaurant Week runs from September 25th - October 9th, 2022
Sponsored by
Menu - Rizzutos
540 Riverside Ave, Westport
(203) 221-1002
DINNER $48
Three -Course Dinner Menu
Starter
Lobster Crepe
freshly shucked Maine lobster meat, wild mushrooms, scallion, cilantro cream sauce
Roasted Oysters
Westport Blue Points, fennel, butter, panko
Autumn Salad
roasted heirloom beets, organic baby lettuces, gorgonzola, toasted walnuts,
extra virgin olive oil, saba
Main Plates
Cioppino
Maine black mussels, Atlantic cod,
Gulf shrimp, Rhode Island calamari, fennel,
grilled sourdough
Butternut Squash & Lobster Risotto
Grana Padano
Wood-Grilled Bavette Steak
herb butter, roasted asparagus, truffled frittes
Sweets
Warm Apple Bread Pudding
vanilla gelato, freshly whipped cream
Pumpkin Tiramisu
chocolate spiced mascarpone