Restaurant Week runs from October 17th - October 13st, 2021
Sponsored by
Menu - Tarantino
30 Railroad Pl, Westport, CT 06880
(203) 454-3188
DINNER $46
APPETIZERS
VONGOLE GRATINATE AL FORNO
Baked little neck clams, seasoned bread crumb, white wine
INSALATA DI AVOCADO E RUCOLA
Avocado, arugula, cherry tomatoes, shaved parmigiano, oil & lemon
ENTRÉE
LINGUINE ALLO SCOGLIO
Maria’s homemade linguine, mussels, clams, shrimp, calamari,
fradiavolo sauce
FILETTO DI BRANZINO ALLA GRIGLIA CON FINOCCHI
Fillet of Mediterranean sea bass, roasted fennel, tomato, olives, capers
PETTO DI ANATRA AI FRUTTI DI BOSCO
Pan roasted duck breast over mix berries sauce
1 GLASS OF WINE: (CHOICE OF)
MONTEPULCIANO (RED)
PINOT GRIGIO (WHITE)