Restaurant Week runs from September 29th - October 13th, 2024

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Menu - The Whelk

575 Riverside Ave, Westport, CT

(203) 557-0902

Lunch $30

Friday & Saturday

1st Course

Choose one

Deviled Eggs W/ fried oysters...

pickled onions

Young Lettuce...

radish, sunflower seeds, lime creme

Roasted Oysters...

kimchi butter, parm, crumbs

BBQ Clams...

bacon

Smoked Trout Dip…

sourdough toast

*Raw/Chilled…

 2 copp’s island oysters & 2 chilled shrimp

2nd Course

Choose one

Blackened Cod Sandwich...

slaw, old bay mayo, brioche, fries

Fish +Chips…

mateo’s potatoes, cherry

peppers, malt vinegar-tartar

*Dry Aged Beef Burger...

pickles, bacon, onion mayo, cheddar, brioche

Fried Chicken Sandwich...

pimento cheese, b&b pickles, cabbage slaw

Shrimp & Grits...

jalapeño, shrimp jus, prosciutto

Squid Ink Cavatelli…

shrimp, chorizo, tomato

 

 

Dinner $50

Tuesday - Thursday

1st Course

Choose one

Burrata...

seasonal set

Young Lettuce...

radish, sunflower seeds, lime creme

*Raw/Chilled…

 2 copp’s island oysters & 2 chilled shrimp

2nd Course

Choose one

Deviled Eggs W/ fried oysters...

pickled onions

Roasted Oysters...

kimchi butter, parm, crumbs

BBQ Clams...

bacon

Smoked Trout Dip…

sourdough toast

3rd Course

Choose one

*Dry Aged Beef Burger...

pickles, bacon, onion mayo, cheddar, brioche

Fried Chicken Sandwich...

pimento cheese, b&b pickles, cabbage slaw

Shrimp & Grits...

jalapeño, shrimp jus, prosciutto

Squid Ink Cavatelli…

shrimp, chorizo, tomato